Dive right into these creamy and refreshing summer quenchers featuring Creamy Mais con Yelo, Creamy Sherep Mango Graham Shake and Milky Mango Shake.
The usual Mais con yelo consist of sweet corn, shaved or crushed ice, milk, and a scoop of ice cream. Our version has all those, but we added some corn cereals for a bit of crunch and texture, cream-style corn for extra corn flavor and Alaska Evaporada to complete the milky and creamy taste we all love in this delicious treat.
When life gives us mangoes, we make Creamy Sherep Mango Graham Shake! This easy mango shake is a flavorful drink made with crushed graham, Alaska Créma-Asada, fresh ripe mangos, sugar, and butter. The shake is so easy to make and incredibly refreshing and delicious.
Whip up the best mango shake with our Milky Mango Shake made with Alaska Classic Evaporated Filled Milk, ripe mango, sugar and ice. Bentastic tip: Make it milkier and richer by replacing the sugar with Alaska Condensada.